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Sant Ambroeus Brookfield
200 VESEY STREET-STORE #199, New York, NY
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Appetizers
Caprese
Kumato tomato, buffalo mozzarella, fresh basil, Primolio Extra Virgin Olive Oil$33.00
Sant Ambroeus Asparagus
traditional steamed asparagus, Kumato tomato, boiled farm egg, mustard dressing * Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.$30.00
Red Beet Tartare
bread chips, pickled cucumbers, honey, mustard$33.00
San Daniele Prosciutto & Mozzarella
24-month aged Dok Dall’ava San Daniele prosciutto, buffalo mozzarella$45.00
Vitello Tonnato*
traditional slow-roasted thinly sliced veal tenderloin, pickled bell pepper, yellowfin tuna sauce, pickled capers. *Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.$40.00
Beef Carpaccio*
roasted thinly sliced raw Prime filet mignon, arugula, shaved celery, house dressing, 24-month aged Parmigiano-Reggiano *Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. All of our breads, baked goods, and dishes are prepared in facilities where nuts, wheat, dairy, and other food allergens are present. While we make every effort to separate these items, we cannot guarantee that our products will be free of major food allergens.$43.00
Seared Ahi Tuna*
lightly seared, Piennolo tomato confit, capers, Taggiasca olives, red wine vinaigrette, basil *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. All of our breads, baked goods, and dishes are prepared in facilities where nuts, wheat, dairy, and other food allergens are present. While we make every effort to separate these items, we cannot guarantee that our products will be free of the major food allergens.$43.00
Shrimp Cocktail*
warm red Argentinian shrimp, salsa rosa, parsley *Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. All of our breads, baked goods, and dishes are prepared in facilities where nuts, wheat, dairy, and other food allergens are present. While we make every effort to separate these items, we cannot guarantee that our products will be free of major food allergens.$41.00
Hamachi*
Yellowtail, avocado, citronette, chives *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. All of our breads, baked goods, and dishes are prepared in facilities where nuts, wheat, dairy, and other food allergens are present. While we make every effort to separate these items, we cannot guarantee that our products will be free of the major food allergens.$43.00
Salads
Caesar Salad
romaine lettuce, Caesar dressing, sunflower crouton, 24-month aged Parmigiano-Reggiano$33.00
Centocolori
farm chicory, sliced avocado, red radishes, vine-ripened cherry tomatoes, carrots, buffalo mozzarella, Castelvetrano olives$33.00
Beets & Avocado
rainbow beets, hearts of palm, avocado, grated feta, basil$35.00
Artichokes & Arugula
thinly sliced artichokes, arugula, hearts of palm, shaved 24-month aged Parmigiano-Reggiano$33.00
Ventresca Tuna Salad*
baby gem lettuce, Ventresca tuna confit, sundried tomatoes, string beans, hard-boiled egg, anchovies, Taggiasche olives *Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. All of our breads, baked goods, and dishes are prepared in facilities where nuts, wheat, dairy, and other food allergens are present. While we make every effort to separate these items, we cannot guarantee that our products will be free of major food allergens.$37.00
Lentil Salad
warm beluga lentil salad, roasted ratatouille, seeds, basil dressing$31.00
Pasta
Spaghetti al Pomodoro e Basilico
San Marzano tomato sauce, fresh basil$33.00
Paccheri Rosa
roasted cherry tomatoes, white wine, peperoncino, shallots, a touch of cream, 24-month aged Parmigiano-Reggiano$36.00
Linguine alle Vongole *
Manila clams, Italian red peperoncino, garlic confit, fresh parsley, white wine *Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. All of our freshly baked products and dishes are prepared in facilities where nuts, wheat, dairy, and other food allergens are present. While we make every effort to separate these items, we cannot guarantee that our products will be free of the major food allergens.$47.00
Sant Ambroeus Ravioli
handcrafted spinach and ricotta ravioli, sage, Parmigiano-Reggiano$37.00
Maccheroni Lamb Ragù
Mancini pasta, spiced lamb ragout, Pecorino Sardo fondue, green peas, pistachio intingolo$44.00
Tagliatelle Cacio e Pepe
Pecorino Romano, 24-month aged Parmigiano-Reggiano, freshly ground black pepper$35.00
Rigatoni Strofinati
handmade spicy tomato sauce, Genovese basil pesto$35.00
Fettuccine alla Bolognese
traditional veal raguÌ, 24-month aged Parmigiano-Reggiano$41.00
Plant Based
Main Courses
Faroe Islands Salmon*
asparagus, herbal piccata sauce, parsley *Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.$59.00
Branzino
whole baked sea bass from the Mediterranean Sea, served with spinach and citronette sauce$73.00
Cutelèta alla Milanese
traditional veal Milanese, farm arugula, roasted tomatoes$73.00
Chicken Paillard
zucchini, fava beans, roasted tomatoes, pickled radishes, mustard sauce, basil$50.00
Filet Mignon
potato puree, Cognac, heavy cream, green peppercorn sauce$70.00
Sant Ambroeus Burger*
Angus short rib and veal, artisanal brioche bun, bibb lettuce, Kumato tomato, roasted red onion, cheddar cheese, French fries *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness$38.00
Bone-in Ribeye*
20 oz dry-aged bone-in Prime Ribeye steak, roasted potatoes *Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.$115.00
Sides
Desserts
Sant Ambroeus Cake
chocolate mousse cake with a chocolate custard center$17.00
Gianduia
gianduia mousse, hazelnut sponge, hazelnut wafer, hazelnut cream and milk chocolate glaze$17.00
Tiramisu*
espresso soaked sponge cake, layered with zabaglione mousse, mascarpone cream, flavored with cocoa and espresso *Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.$17.00
Lemon Tart
lemon cream with shortbread crus$17.00
Torta di Frutta
sugar dough crust, vanilla bean custard, topped with seasonal fruits$17.00Apple Tart
sugar dough, pecan filling, Chantilly cream, caramel$17.00OUT OF STOCKApricot Tart
almond cream and apricot confit, almond based crust$17.00OUT OF STOCK
Principessa
lemon sponge layered between vanilla pastry creme and whipped cream, topped with almond marzipan$17.00
Ricotta Cheese Cake
sugar dough base with a fluffy cheesecake and a hint of lemon, vanilla and oranges$17.00
Biscotti
a selection of cookies$17.00
90 Anni Principessa Slice
orange sponge layered between orange pastry cream and whipped cream topped with almond marzipan$16.00
Retail
The Colomba is a traditional Italian dove-shaped Easter cake.
Sant Ambroeus selects and imports this special Colomba, made over three days using natural yeast, carefully preserved by the same family for three generations.
The rich dough is made with wheat flour, pure butter, and fresh pasteurized eggs, before being enriched with selected vine fruits and candied orange peel. The Colomba is covered with hazelnut glaze, sugar grains and whole almonds.
It weighs 1 kg (2.2 lb) and serves up to 8 people.
Sant Ambroeus Olive Oil
The very same olive oil we serve at our tables. A fruity and strong Tuscan extra virgin olive oil produced in Lucca, Italy. 750ml.$52.00
Sant Ambroeus Cookie Tin
Approximately 16 ounces/54 cookies.$56.00
Sant Ambroeus: The Coffee Bar Cook Book
Featuring seventy-five recipes, including coffee drinks, breads, light fare such as tramezzini and panini, cookies, cakes and pastries, and the famed gelati and sorbetti, Sant Ambroeus. The Coffee Bar Cookbook brings the true soul of Milanese culture into readers’ homes—quality, craftsmanship, and the feeling of being among friends—and delivers just a little of the magic stardust that has made Sant Ambroeus an essential destination for nearly 4 decades.$45.00OUT OF STOCK
Panettone
Panettone is a classic Milanese dessert, typically enjoyed during Christmas and the New Year, it is the perfect gift to celebrate the during Fall and Winter seasons. The delicately sweet leavened bread is filled with candied orange, citron, lemon zest and raisins. It weighs 1 kg (2 lb) and serves up to 8 people.$65.00OUT OF STOCK
Sant Ambroeus Espresso Tin
$32.00
Sant Ambroeus House Blend Tin
$32.00
Sant Ambroeus Colomba
$59.00OUT OF STOCK
Coffee & Tea
Coffee
Brewed Coffee
$5.00
Americano
$7.00
Espresso
$6.00
Espresso Doppio
$7.50
Macchiato
espresso “marked” with a drop of milk foam$7.00
Cortado
espresso mixed with a roughly equal amount of warm milk$6.00
Cappuccino
$8.00
Cappuccino Viennese
$8.00
Caffe Latte
$8.00
Flat White
$8.00
Caffe Au Lait
$8.00
Cold Brew
$7.00
Shakerato
$9.00Hot Chocolate
$9.00
Tea
English Breakfast
blend of black tea powder, fragrant flavors of spices and milk of choice, ice$8.00
Earl Grey Darjeeling
darjeeling base tea with bergamot essential oil$8.00
Sencha
smooth, smoky, nutty flavor, vegetal with earthy notes$8.00
Chamomile
from Egypt, quality flowers, golden tone rich deep flavor$8.00
Mint Leaves
$8.00
Rooibos Passion Fruit
$8.00
Chai Tea Latte
$8.00
Matcha Latte
$8.00
Cappuccino
$8.00
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