Sant Ambroeus Palm Beach
Appetizers
- San Daniele Prosciutto & Buffalo
36-month aged Dok d’Allava San Daniele prosciutto, buffalo mozzarella
$39.00 - Caprese Salad
Kumato tomato, buffalo mozzarella, fresh basil, Primolio Extra Virgin Olive Oil
$32.00 - Vitello Tonnato*
traditional slow-roasted thinly sliced veal tenderloin, yellowfin tuna sauce, pickled capers. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
$37.00 - Olives, Oil and Parmigiano
Castelvetrano green olives, extra virgin Tuscan olive oil, Vacche Rosse Parmigiano Reggiano
$22.00 - Grilled Vegetables
Chef’s daily assorted grilled vegetables
$27.00 - Tuna Tartare*
Ahi tuna tartare, spicy sesame sauce, toasted sesame seeds, crispy pizza bread
$38.00 - Fritto Misto “Palm Beach Style”
fried Gulf shrimp, calamari, asparagus, lemon aïoli
$37.00 - Shrimp Cocktail*
red Argentinian shrimp, salsa rosa
$37.00 - Sant Ambroeus Asparagus*
traditional Sant Ambroeus steamed asparagus, Kumato tomato, hard-boiled egg. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
$32.00
Salads
- Misticanza Salad
bibb lettuce, cottage cheese, almonds, fresh herbs, ginger dressing
$31.00 - Insalata Centocolori
tri-colored organic lettuce, avocado, cherry tomatoes, hearts of palm, mozzarella, olives
$34.00 - Artichokes Salad
thinly sliced artichokes, arugula, hearts of palm, cherry tomatoes, shaved 24-month aged Parmigiano-Reggiano
$34.00 - Brussel Sprout Salad
shaved brussel sprout salad, Pecorino Romano, toasted almonds, raisins, lemon dressing
$26.00
Panini
- Sant Ambroeus Burger*
black angus beef, cheddar cheese, bacon, lettuce, tomato, toasted sesame bun, French fries *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
$34.00 - Panino Sant Ambroeus
chicken Milanese, arugula, tomato, Dijon mustard, toasted sesame bun, French fries
$23.00
Pasta
- Spaghetti Pomodoro e Basilico*
San Marzano tomatoes, basil, Parmigiano-Reggiano
$31.00 - Linguine Cacio e Pepe
Pecorino Romano, butter from Parma, cracked black pepper
$33.00 - Ricotta Ravioli
spinach ricotta ravioli, Parmigiano- Reggiano sauce, sautéed spinach
$36.00 - Linguine with Crab
jumbo crab meat, peperoncino, lemon breadcrumbs
$49.00 - Lobster Pasta
home-made shell pasta, Maine lobster, shrimp, cherry tomatoes, fresh herbs
$47.00 - Fettuccine alla Bolognese
traditional veal ragù, 24-month aged Parmigiano-Reggiano
$39.00 - Mezze Maniche al Pesto
mezze maniche Mancini pasta, basil pesto, pine nuts, French beans, Parmigiano-Reggiano
$32.00 - Spring Fusilli
homemade fusilli, pea sauce, mint, asparagus, fava beans, lemon zest
$33.00
Simply Cooked
- Veal Paillard
all-natural and milk-fed, grilled veal paillard, thyme, lemon served with roasted potatoes
$59.00 - Bone-in Ribeye*
20 oz full bone certified prime Angus beef cowboy steak served with roasted potatoes *Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. All of our bread, baked goods, and dishes are prepared in facilities where nuts, wheat, dairy, and other food allergens are present. While we make every effort to separate these items, we cannot guarantee that our products will be free of major food allergens.
$98.00 - Dover Sole
wild Holland Dover sole from the North Sea served with roasted potatoes
$92.00
Main Courses
- Salmone*
grilled Scottish salmon, vegetable panzanella salad, roasted bell pepper sauce *Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. All of our bread, baked goods, and dishes are prepared in facilities where nuts, wheat, dairy, and other food allergens are present. While we make every effort to separate these items, we cannot guarantee that our products will be free of major food allergens.
$47.00 - Branzino Isolana Style*
oven roasted branzino, fresh tomato sauce, caper berries, cherry tomatoes, olives
$59.00 - Lobster Roll*
steamed lobster, brioche bun, coleslaw, chives, malt vinegar, spicy mayonnaise, chips *Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. All of our breads, baked goods, and dishes are prepared in facilities where nuts, wheat, dairy, and other food allergens are present. While we make every effort to separate these items, we cannot guarantee that our products will be free of major food allergens.
$57.00 - Cutelèta alla Milanese
traditional breaded veal, wild arugula, tomato, shaved Parmigiano-Reggiano
$67.00 - Wagyu Skirt Steak
grilled 10 oz Wagyu Skirt steak, baby arugula, Parmigiano-Reggiano
$66.00 - Chicken Paillard
chicken paillard, zucchini, pickled radish, fava beans, mustard sauce
$43.00 - Veal Shanks Milanese Style
slow-cooked Dutch veal shank, crispy saffron risotto
$67.00
Sides
Desserts
- Slice Saint Honore
vanilla cake with 68% dark chocolate cream, pâte à choux filled with soft cream topped with a light vanilla Chantilly cream
$19.00OUT OF STOCK - Slice Ricotta
Italian ricotta cheese cake with orange zest
$19.00 - Gianduia
hazelnut sponge, hazelnut wafer, gianduia mousse and hazelnut cream layers
$19.00
Retail
- Sant Ambroeus Cookie Tin
approximately 16 ounces/54 cookies
$52.00 - Sant Ambroeus Olive Oil
The very same olive oil we serve at our tables. A fruity and strong Tuscan extra virgin olive oil produced in Lucca, Italy. 750ml.
$46.00 - Sant Ambroeus: The Coffee Bar Cookbook
Featuring seventy-five recipes, including coffee drinks, breads, light fare such as tramezzini and panini, cookies, cakes and pastries, and the famed gelati and sorbetti, Sant Ambroeus: The Coffee Bar Cookbook brings the true soul of Milanese culture into readers' homes—quality, craftsmanship, and the feeling of being among friends—and delivers just a little of the magic stardust that has made Sant Ambroeus an essential destination for nearly 4 decades.
$45.00
Veal Shanks Milanese Style
slow-cooked Dutch veal shank, crispy saffron risotto