Sant Ambroeus Coffee Bar at Hanley

Regular or decaf brewed coffee.

Espresso with hot milk and milk foam

Espresso with hot milk.

Espresso marked with a drop of milk foam.

Milk froth with a hint of espresso.

Espresso with a touch of thick hot chocolate, milk foam, and cocoa powder.

Espresso and small pitcher of hot water.

Espresso in large cup, with thick hot chocolate, milk foam, and cocoa powder.

Cappuccino with whipped cream and cocoa powder.

Our dense semi-sweet hot chocolate.

Espresso, sugar, and ice.

Fresh squeezed.

Fresh squeezed.

Fresh squeezed.

Fresh squeezed.

farm chicory, sliced avocado, red radishes, vine-ripened cherry tomatoes, carrots, buffalo mozzarella, Castelvetrano olives

Kumato tomato, buffalo mozzarella, fresh basil, and olive oil

Wild arugula, shaved Parmigiano-Reggiano

Mixed grains, mushrooms, and sautéed vegetables

Beluga lentil salad, ratatouille, and House dressing *Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Freshly baked products and dishes are prepared in facilities where nuts, wheat, dairy and other food allergens are present. While we make every effort to separate these items, we cannot guarantee that our products will be free of the major food allergens.

local burrata, roasted summer vegetables, Primolio Extra Virgin Olive Oil

baby gem lettuce, Ventresca tuna confit, sundried tomatoes, string beans, hard boiled egg, anchovies, Taggiasche olives

Swiss cheese

Mozzarella. Soft house-baked rolls with a delicate crust perfumed with olive oil.

Swiss cheese

turkey, mozzarella, tomato, Dijon mustard sauce, 9 grain multiseed bread

tuna, marinated artichoke, light mayonnaise *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. All of our freshly baked products and dishes are prepared in facilities where nuts, wheat, dairy, and other food allergens are present. While we make every effort to separate these items, we cannot guarantee that our products will be free of major food allergens.

tuna, tomato, light mayonnaise *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. All of our freshly baked products and dishes are prepared in facilities where nuts, wheat, dairy, and other food allergens are present. While we make every effort to separate these items, we cannot guarantee that our products will be free of major food allergens.

classic egg salad *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. All of our freshly baked products and dishes are prepared in facilities where nuts, wheat, dairy, and other food allergens are present. While we make every effort to separate these items, we cannot guarantee that our products will be free of major food allergens.

tomato, mayonnaise

traditional breaded chicken Milanese, arugula, tomato, Dijon mustard, butter *Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. All of our breads, baked goods and dishes are prepared in facilities where nuts, wheat, dairy and other food allergens are present. While we make every effort to separate these items, we cannot guarantee that our products will be free of the major food allergens.

marinated grilled vegetables, mozzarella, Primolio Extra Virgin Olive Oil

spinach, tomato and mayonnaise on 9 grain multiseed bread

avocado, lemon zest, peperoncino, hard-boiled egg. toasted sunflower bread

prosciutto cotto, Fontina cheese, butter, mayonnaise, toasted sunflower bread *Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. All of our breads, baked goods and dishes are prepared in facilities where nuts, wheat, dairy and other food allergens are present. While we make every effort to separate these items, we cannot guarantee that our products will be free of the major food allergens.

Smoked salmon cream cheese, and chives, served on a pretzel croissant. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. All of our freshly baked products and dishes are prepared in facilities where nuts, wheat, dairy, and other food allergens are present. While we make every effort to separate these items, we cannot guarantee that our products will be free of major food allergens.

traditional chicken salad, marinated artichokes, spinach, celery, carrots, lemon zest

smoked Scottish salmon, cream cheese, chives, Nordic bread *Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness . All of our freshly baked products and dishes are prepared in facilities where nuts, wheat, dairy and other food allergens are present . While we make every effort to separate these items, we cannot guarantee that our products will be free of the major food allergens

arugula and basil pesto, Parmigiano-Reggiano

thinly sliced artichoke lasagna, besciamella, 24-month aged Parmigiano-Reggiano

tomato sauce

thinly sliced boiled egg

sliced chicken breast

celery, green olives, cherry tomatoes *Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. All of our breads, baked goods, and dishes are prepared in facilities where nuts, wheat, dairy, and other food allergens are present. While we make every effort to separate these items, we cannot guarantee that our products will be free of major food allergens.

sliced avocado

hazelnut sponge, hazelnut wafer, gianduia mousse, and hazelnut cream layers

Espresso soaked sponge cake with mascarpone cream and cocoa powder. *Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. All of our freshly baked products and dishes are prepared in facilities where nuts, wheat, dairy, and other food allergens are present. While we make every effort to separate these items, we cannot guarantee that our products will be free of the major food allergens.

Light chocolate mousse cake with layers of moist chocolate almond sponge, soaked with a light rum syrup, topped with chocolate granules, and caramelized cocoa nibs.

lemon sponge layered between vanilla pastry creme and whipped cream, topped with almond marzipan

sugar dough base with a fluffy cheesecake and a hint of lemon, vanilla and orange

Sablé dough crust, vanilla bean custard, and seasonal fruits.

Lemon cream with shortbread crust.

almond cream and shortbread crust

low fat yogurt, mixed berries, and granola.

organic oats, apples, raisins, and whole wheat.

7 assorted Sant Ambroeus cookies