Sant Ambroeus East Hampton
Featured Items
- Dolce Sant Ambroeus
light chocolate mousse cake with layers of moist chocolate almond sponge, soaked with a light rum syrup, topped with chocolate granules and caramelized cocoa nibs
$18.00 - Gianduia
hazelnut sponge, hazelnut wafer, gianduia mousse and hazelnut cream layers
$18.00 - Spaghetti al Pomodoro e Basilico*
San Marzano tomato sauce, fresh basil)
$32.00
Appetizers
- Caprese
roasted Kumato tomato, buffalo mozzarella, fresh basil, Primolio Extra Virgin Olive Oil
$31.00 - Beef Carpaccio*
roasted thinly sliced raw Prime filet mignon, arugula, shaved celery, house dressing, 24-month aged Parmigiano-Reggiano *Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. All of our breads, baked goods, and dishes are prepared in facilities where nuts, wheat, dairy, and other food allergens are present. While we make every effort to separate these items, we cannot guarantee that our products will be free of major food allergens.
$39.00 - Shrimp Cocktail*
warm red Argentinian shrimp, salsa rosa, parsley *Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. All of our breads, baked goods, and dishes are prepared in facilities where nuts, wheat, dairy, and other food allergens are present. While we make every effort to separate these items, we cannot guarantee that our products will be free of major food allergens.
$38.00 - Vitello Tonnato*
traditional slow-roasted thinly sliced veal tenderloin, pickled bell pepper, yellowfin tuna sauce, pickled capers. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
$37.00 - San Daniele Prosciutto & Mozzarella
24-month aged Dok Dall’ava San Daniele prosciutto, buffalo mozzarella
$39.00 - Sant Ambroeus Asparagus*
traditional steamed asparagus, Kumato tomato, boiled farm egg, mustard dressing *Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. All of our breads, baked goods, and dishes are prepared in facilities where nuts, wheat, dairy, and other food allergens are present. While we make every effort to separate these items, we cannot guarantee that our products will be free of major food allergens.
$31.00 - Tuna Tartare*
Ahi tuna, avocado, roasted baby beets, pickled carrots *Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. All of our breads, baked goods, and dishes are prepared in facilities where nuts, wheat, dairy, and other food allergens are present. While we make every effort to separate these items, we cannot guarantee that our products will be free of major food allergens.
$39.00OUT OF STOCK - Scottish Smoked Salmon*
Smoked Scottish salmon, pickled onion, crème fraiche, capers from Pantelleria, lemon *Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. All of our breads, baked goods, and dishes are prepared in facilities where nuts, wheat, dairy, and other food allergens are present. While we make every effort to separate these items, we cannot guarantee that our products will be free of major food allergens.
$36.00
Salads
- Caesar Salad*
romaine lettuce, Caesar dressing, sunflower crouton, 24-month aged Parmigiano-Reggiano
$32.00 - Artichokes & Arugula
thinly sliced artichokes, arugula, hearts of palm, shaved 24-month aged Parmigiano-Reggiano
$31.00 - Centocolori
farm chicory, sliced avocado, red radishes, vine-ripened cherry tomatoes, carrots, buffalo mozzarella, Castelvetrano olives
$32.00 - Ventresca Tuna Salad
baby gem lettuce, Ventresca tuna confit, sundried tomatoes, string beans, hard boiled egg, anchovies, Taggiasche olives
$34.00 - Lentil Salad
warm beluga lentil salad, roasted ratatouille, seeds, basil dressing
$32.00 - Beets & Avocado
warm rainbow beets, hearts of palm, avocado, grated feta, basil
$29.00
Pasta
- Spaghetti al Pomodoro e Basilico*
San Marzano tomato sauce, fresh basil)
$32.00 - Sant Ambroeus Ravioli
handcrafted spinach and ricotta ravioli, sage, Parmigiano-Reggiano
$35.00 - Fettuccine alla Bolonese
traditional veal ragù, 24-month aged Parmigiano-Reggiano
$39.00 - Linguine al Mare*
sea bass ragù, Italian peperoncino, fresh parsley, Chardonnay white wine
$37.00 - Rigatoni Strofinati
handmade, spicy tomato sauce, Genovese basil pesto
$32.00 - Tonnarelli Cacio e Pepe
Pecorino Romano, 24-month aged Parmigiano-Reggiano, freshly ground black pepper
$32.00 - Paccheri Rosa
roasted cherry tomatoes, white wine, peperoncino, shallots, a touch of cream, 24-month aged Parmigiano-Reggiano
$31.00
Plant Based
Main Courses
- Faroe Island Salmon*
beluga lentil salad, roasted ratatouille, Castelvetrano olives, basil dressing *Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. All of our breads, baked goods, and dishes are prepared in facilities where nuts, wheat, dairy, and other food allergens are present. While we make every effort to separate these items, we cannot guarantee that our products will be free of major food allergens.
$59.00 - Branzino all' Isolana
oven roasted branzino filet, fresh tomato sauce, capers, cherry tomatoes, olives
$68.00 - Cutelèta alla Milanese
traditional veal Milanese, farm arugula, tomatoes
$71.00 - Sant Ambroeus Burger*
Angus short rib and veal, artisanal brioche bun, bibb lettuce, Kumato tomato, roasted red onion, Taleggio cheese, French fries
$34.00 - Chicken Paillard
winter squash, pickled radish, mustard jus, pumpkin seeds, basil, parsley
$42.00 - Filet Mignon Battuta
Tenderloin paillard, green intingolo sauce, roasted Yukon Gold potatoes
$64.00
Sides
Desserts
- Gianduia
hazelnut sponge, hazelnut wafer, gianduia mousse and hazelnut cream layers
$18.00 - Dolce Sant Ambroeus
light chocolate mousse cake with layers of moist chocolate almond sponge, soaked with a light rum syrup, topped with chocolate granules and caramelized cocoa nibs
$18.00 - Tiramisu*
espresso soaked sponge cake with mascarpone cream and cocoa powder *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
$18.00 - Principessa
lemon sponge layered between vanilla pastry creme and whipped cream, topped with almond marzipan
$18.00
Retail
- Sant Ambroeus Cookie Tin
approximately 16 ounces/54 cookies
$52.00 - Sant Ambroeus Olive Oil
The very same olive oil we serve at our tables. A fruity and strong Tuscan extra virgin olive oil produced in Lucca, Italy. 750ml.
$46.00 - Sant Ambroeus: The Coffee Bar Cookbook
Featuring seventy-five recipes, including coffee drinks, breads, light fare such as tramezzini and panini, cookies, cakes and pastries, and the famed gelati and sorbetti, Sant Ambroeus: The Coffee Bar Cookbook brings the true soul of Milanese culture into readers' homes—quality, craftsmanship, and the feeling of being among friends—and delivers just a little of the magic stardust that has made Sant Ambroeus an essential destination for nearly 4 decades.
$45.00 - Panettone
Panettone is a classic Milanese dessert, typically enjoyed during Christmas and the New Year, it is the perfect gift to celebrate the during Fall and Winter seasons. The delicately sweet leavened bread is filled with candied orange, citron, lemon zest and raisins. It weighs 1 kg (2 lb) and serves up to 8 people.
$59.00 - Sant Ambroeus Espresso Tin$32.00OUT OF STOCK
- Sant Ambroeus Decaf Espresso Tin$32.00
- Sant Ambroeus House Blend Tin$32.00
Spaghetti al Pomodoro e Basilico*
San Marzano tomato sauce, fresh basil)