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    Sant Ambroeus
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Sant Ambroeus Madison Avenue

1000 Madison Ave, NEW YORK, NY
Pane e Olio
Appetizers
Salads
Pasta
Plant Based
Main Course
Sides
Desserts
Beverages
Retail

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Pane e Olio

  • Sant Ambroeus Bread & Extra Virgin Olive Oil

    Artisanal home baked ciabatta and whole wheat bread accompanied by our signature extra virgin olive oil, crafted in Lucca, Tuscany

    $5.00

Appetizers

  • Minestrone

    traditional Italian soup with seasonal vegetables

    $26.00
  • Shrimp Cocktail

    warm red Argentinian shrimp, salsa rosa, parsley

    $39.00
  • San Daniele Prosciutto & Mozzarella

    24-month aged Dok Dall’ava San Daniele prosciutto, buffalo mozzarella

    $42.00
  • Vitello Tonnato*

    slow-roasted thinly sliced veal tenderloin, pickled bell pepper, Yellowfin tuna sauce, pickled capers *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions

    $39.00
  • Seared Ahi Tuna*

    lightly seared, Piennolo tomato confit, capers, Taggiasca olives, red wine vinaigrette, basil *Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. All of our breads, baked goods and dishes are prepared in facilities where nuts, wheat, dairy and other food allergens are present. While we make every effort to separate these items, we cannot guarantee that our products will be free of the major food allergens.

    $42.00
  • Hamachi*

    citrus pesto, pistachios, Aleppo pepper, chives *Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. All of our breads, baked goods and dishes are prepared in facilities where nuts, wheat, dairy and other food allergens are present. While we make every effort to separate these items, we cannot guarantee that our products will be free of the major food allergens.

    $41.00
  • Caprese

    Kumato tomato, buffalo mozzarella, fresh basil, Primolio Extra Virgin Olive Oil

    $35.00
  • Sant Ambroeus Asparagus

    traditional steamed asparagus, Kumato tomato, boiled farm egg, mustard dressing *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

    $32.00
  • Beef Carpaccio*

    roasted thinly sliced raw Prime filet mignon, arugula, shaved celery, house dressing, 24-month aged Parmigiano-Reggiano *Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. All of our breads, baked goods, and dishes are prepared in facilities where nuts, wheat, dairy, and other food allergens are present. While we make every effort to separate these items, we cannot guarantee that our products will be free of major food allergens.

    $41.00

Salads

  • Artichoke & Arugula

    thinly sliced artichokes, arugula, hearts of palm, shaved 24-month aged Parmigiano-Reggiano

    $35.00
  • Centocolori

    farm chicory, sliced avocado, red radishes, vine-ripened cherry tomatoes, carrots, buffalo mozzarella, Castelvetrano olives

    $34.00
  • Ventresca Tuna Salad*

    baby gem lettuce, Ventresca tuna confit, sundried tomatoes, string beans, hard boiled egg, anchovies, Taggiasche olives

    $36.00
  • Beets & Avocado

    rainbow beets, hearts of palm, avocado, grated feta, basil

    $29.00
  • Lentil Salad

    warm beluga lentil salad, roasted ratatouille, seeds, basil dressing

    $33.00
  • Caesar Salad

    romaine lettuce, Caesar dressing, sunflower crouton, 24-month aged Parmigiano-Reggiano

    $34.00

Pasta

  • Paccheri Rosa

    roasted cherry tomatoes, white wine, peperoncino, shallots, a touch of cream, 24-month aged Parmigiano-Reggiano

    $36.00
  • Fettuccine alla Bolognese

    traditional veal ragù, 24-month aged Parmigiano-Reggiano

    $41.00
  • Tonnarelli Cacio e Pepe

    Pecorino Romano, 24-month aged Parmigiano-Reggiano, freshly ground black pepper

    $34.00
  • Rigatoni Strofinati

    handmade, spicy tomato sauce, Genovese basil pesto

    $34.00
  • Spaghetti al Pomodoro e Basilico

    San Marzano tomato sauce, fresh basil

    $34.00
  • Penne Arrabbiata

    spicy San Marzano tomato sauce, Italian red peperoncino, garlic confit, fresh parsley

    $34.00
  • Sant Ambroeus Ravioli

    handcrafted spinach and ricotta ravioli, sage, Parmigiano-Reggiano

    $37.00
  • Linguine alle Vongole*

    Manila clams, Italian red peperoncino, garlic confit, fresh parsley, white wine *Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. All of our breads, baked goods and dishes are prepared in facilities where nuts, wheat, dairy and other food allergens are present. While we make every effort to separate these items, we cannot guarantee that our products will be free of the major food allergens.

    $45.00

Plant Based

  • Eggplant Parmigiana

    oven-roasted eggplant, San Marzano tomato sauce, buffalo mozzarella, basil, Parmigiano-Reggiano

    $39.00
  • Cauliflower

    roasted, pistachios, pomegranate, crusco pepper, coconut mustard sauce

    $29.00

Main Course

  • Faroe Island Salmone*

    beluga lentil salad, roasted ratatouille, Castelvetrano olives, basil dressing *Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. All of our freshly baked products and dishes are prepared in facilities where nuts, wheat, dairy, and other food allergens are present. While we make every effort to separate these items, we cannot guarantee that our products will be free of major food allergens.

    $61.00
  • Branzino

    whole baked sea bass from the Mediterranean Sea, served with spinach and citronette sauce

    $75.00
  • Sant Ambroeus Burger*

    Angus short rib and veal, artisanal brioche bun, bibb lettuce, Kumato tomato, roasted red onion, Taleggio cheese, French fries *Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. All of our breads, baked goods, and dishes are prepared in facilities where nuts, wheat, dairy, and other food allergens are present. While we make every effort to separate these items, we cannot guarantee that our products will be free of major food allergens.

    $34.00
  • Chicken Paillard

    fava beans, green peas, pickled radish, honey Dijon mustard sauce

    $51.00
  • Filet Mignon Battuta

    Tenderloin paillard, green intingolo sauce, roasted Yukon Gold potatoes

    $67.00
  • Cutelèta alla Milanese

    traditional veal Milanese, farm arugula, tomatoes

    $74.00
  • Bone-in-Ribeye

    20 oz dry-aged bone-in Prime Ribeye steak, roasted potatoes *Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. All of our breads, baked goods and dishes are prepared in facilities where nuts, wheat, dairy and other food allergens are present. While we make every effort to separate these items, we cannot guarantee that our products will be free of the major food allergens.

    $108.00

Sides

  • Potatoes

    roasted Yukon Gold, herbs butter

    $19.00
  • Spinach & Leeks

    sautéed and braised

    $19.00
  • Brussels Sprouts

    roasted

    $19.00
  • Artichokes

    braised

    $19.00

Desserts

  • Sant Ambroeus

    light chocolate mousse cake with layers of moist chocolate almond sponge, soaked with a light rum syrup, topped with chocolate granules and caramelized cocoa nibs

    $16.00
  • Gianduia

    hazelnut sponge, hazelnut wafer, gianduia mousse, and hazelnut cream layers

    $16.00
  • Il Tiramisu

    espresso-soaked sponge cake with mascarpone cream and cocoa powder

    $16.00
  • Principessa

    lemon sponge layered between vanilla pastry creme and whipped cream, topped with almond marzipan

    $16.00
  • Flourless Chocolate Cookie

    flourless chocolate cookie with walnuts

    $6.50

Beverages

  • Aranciata

    $6.50
  • Limonata

    $6.50
  • Chinotto Laurisia

    $8.00
  • San Pellegrino Large

    $12.00
  • Acqua Panna Large

    $12.00

Retail

The Colomba is a traditional Italian dove-shaped Easter cake. Sant Ambroeus selects and imports this special Colomba, made over three days using natural yeast, carefully preserved by the same family for three generations. The rich dough is made with wheat flour, pure butter, and fresh pasteurized eggs, before being enriched with selected vine fruits and candied orange peel. The Colomba is covered with hazelnut glaze, sugar grains and whole almonds. It weighs 1 kg (2.2 lb) and serves up to 8 people.
  • Sant Ambroeus Olive Oil

    The very same olive oil we serve at our tables. A fruity and strong Tuscan extra virgin olive oil produced in Lucca, Italy. 750ml.

    $46.00
  • Sant Ambroeus Cookie Tin

    approximately 16 ounces/54 cookies.

    $52.00
  • Sant Ambroeus: The Coffee Bar Cookbook

    Featuring seventy-five recipes, including coffee drinks, breads, light fare such as tramezzini and panini, cookies, cakes and pastries, and the famed gelati and sorbetti, Sant Ambroeus: The Coffee Bar Cookbook brings the true soul of Milanese culture into readers' homes—quality, craftsmanship, and the feeling of being among friends—and delivers just a little of the magic stardust that has made Sant Ambroeus an essential destination for nearly 4 decades.

    $45.00
    OUT OF STOCK
  • Panettone

    Panettone is a classic Milanese dessert, typically enjoyed during Christmas and the New Year, it is the perfect gift to celebrate the during Fall and Winter seasons. The delicately sweet leavened bread is filled with candied orange, citron, lemon zest and raisins. It weighs 1 kg (2 lb) and serves up to 8 people.

    $59.00
    OUT OF STOCK
  • Sant Ambroeus House Blend Tin

    Premium arabica coffee beans form the Central and South American highlands land intense flavor. A rich and embracing cup with notes of cedar, currant and a hint of cacao. Origin: Colombia, Honduras 100% Arabica

    $32.00
  • Sant Ambroeus Espresso Tin

    Great aromatic intensity with notes of vanilla, toasted almond, scents of fruits and flowers. Sweet and fragrant, balanced taste with tactile sensations of roundness and softness. Origin: Guatemala, Honduras, Brazil, Ethiopia, Colombia 80% Arabica, 20% Robusta

    $32.00
  • Sant Ambroeus Decaf Espresso Tin

    Naturally processed, decaffeinated arabica coffee beans. Soft and round with mild notes of chocolate and hazelnut, finished with a velvety crema. Origin: Brazil, Sumatra 80% Arabica, 20% Robusta

    $32.00
  • Sant Ambroeus Colomba

    $59.00

Penne Arrabbiata

spicy San Marzano tomato sauce, Italian red peperoncino, garlic confit, fresh parsley

Sant Ambroeus Locations and Ordering Hours

Brookfield

(212) 732-0907
200 VESEY STREET-STORE #199, New York, NY 10281
Open now • Closes at 3:59AM

Coffee Bar Aspen

(970) 742-2525
520 E Hyman Ave, Aspen, CO 81611
Open now • Closes at 2:59AM

Coffee Bar at Hanley

(646) 503-5813
1136 Third Ave, New York, NY 10065
Open now • Closes at 3:59AM

Coffee Bar at Sotheby's

(212) 606-7070
1334 York Ave, New York, NY 10021
Open now • Closes at 3:59AM

East Hampton

(212) 207-6680
66 NEWTOWN LANE, NEW YORK, NY 11937
Open now • Closes at 3:59AM

Gelateria

(212) 207-6680
267 Lafayette Street, NEW YORK, NY 10012
Open now • Closes at 3:59AM

Madison Avenue

(212) 570-2211
1000 Madison Ave, NEW YORK, NY 10075
Open now • Closes at 3:59AM

Palm Beach

(561) 285-7990
340 Royal Poinciana Wy, #304, Palm Beach, FL 33480
Open now • Closes at 3:59AM

SoHo

(212) 966-2770
265 LAFAYETTE STREET, NEW YORK, NY 10012
Open now • Closes at 3:59AM

Southampton

(631) 283-1233
30 Main Street, Southampton, NY 11968
Open now • Closes at 3:59AM

West Village

(212) 604-9254
259 W 4th Street, NEW YORK, NY 10014
Open now • Closes at 3:59AM
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